Working progress - Scheduled steps
Study and realization of the first prototypes for efficiency verification and flammability test according to safety standards.
On the occasion of Host 2019 presentation of the project and of the first prototypes under test.
Setting up of the production line complying with safety regulations
Start the approval tests for on the prototypes.
Study of a mini ice cream parlors corner.
Second semester 2020 experimentation with the creation of 2/3 types of premises according to the proposed business model